Top Shelf Select Rhubarb & Ginger Gin 330ml

Sugar separation occurs naturally, shake well before use.

1. Stand bottle in warm water if needed.
2. Add the bottle contents to a 1 L (33.8 US fl oz) bottle.
3. Add 170 ml (5.7 US fl oz) of water and top up with vodka or neutral alcohol at 40% ABV.